wild caught shrimp, salsa cruda, mango, red onion, avocado, cucumber, cilantro served with house-made tortilla chips (*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.)
three crispy taquitos filled with tinga de pollo made with Mary's free-range chicken, shredded organic iceberg, crema, queso fresco, with salsa fresca and guacamole
dairy
Yellowtail Crudo
thinly sliced yellowtail, serrano, cilantro, citrus ponzu sauce (*contains raw fish) (**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.)
fish, gluten free, soy
Nachos
house-made tortilla chips, salsa fresca, salsa cruda, crema, guacamole, black beans, jack cheese, queso fresco, pickled jalapeño and carrot
Add Mary's Chicken Tinga
Add Niman Ranch Carnitas
dairy
Tacos Dorados de Papa
three crispy taquitos with pureed potatoes, shredded organic iceberg, crema, queso fresco, tomatillo salsa
dairy, egg, gluten free
Queso Flameado
flamed jack cheese, fire-roasted poblano pepper, with house-made corn tortillas (baked to order ∼please allow 20 minutes)
House- Made Chorizo
Spinach & Mushroom
dairy, gluten free, vegetarian
Quesadilla
house-made nixtamal organic corn tortilla and jack cheese served with crema, guacamole, pico de gallo
Pollo Asado
Chorizo
Carne Asada
Nopales
Calabacitas
dairy, gluten free
Coliflor Frito
battered cauliflower with serrano lime crema
dairy, gluten free, wheat, vegetarian
Sopas
Pozole Verde de Pollo
nixtamal organic hominy stewed in house-made tomatillo chicken broth with Mary's free-range chicken, served with green cabbage, onion and cilantro, red radish
Bowl
gluten free
Caldo de Pollo
house-made soup with Mary’s free-range chicken, topped with avocado, cabbage, queso fresco, with arroz verde
organic arugula, red and golden beets, grapefruit, orange, goat cheese, candied walnuts, citrus vinaigrette
dairy, gluten free, tree nut, vegetarian
Steak Salad
a quarter pound of all-natural hormone-free grilled skirt steak, organic mixed greens, roasted corn, avocado, cherry tomatoes, Point Reyes blue cheese, balsamic vinaigrette
dairy, gluten free, soy
Seasonal Harvest Salad
organic mixed greens, organic seasonal fruit and vegetables, tri-colored quinoa, goat cheese, dates, candied walnuts, balsamic vinaigrette
dairy, gluten free, tree nut, vegetarian
Enchiladas
choose one or two per order
Mole Poblano Enchiladas
Mary's free-range chicken enchiladas topped with a house-made mole of dried chilies, chocolate, cinnamon, nuts, seasonings, aromatics, sesame seeds, with arroz rojo and refried beans topped with queso fresco
one enchilada
two enchiladas
dairy, tree nut, wheat
Enchiladas Suizas
Mary's free-range chicken enchiladas, jack cheese, crema, tomatillo salsa, with arroz rojo and refried beans topped with queso fresco
one enchilada
two enchiladas
dairy, gluten free
Enchiladas Rojas
cheese enchiladas, ancho chile sauce, crema, with arroz verde and epazote black beans (*sauce contains house-made chicken broth)
one enchilada
two enchiladas
dairy, gluten free
Enchiladas El Vegan
mashed sweet potato, sautéed spinach and calabacitas mix, tomatillo salsa, chipotle cashew crema, with arroz verde and epazote black beans
one enchilada
two enchiladas
gluten free, tree nut, vegan
Diablo Lobster Enchiladas
one wild lobster tail, garlic butter, sautéed spinach, jack
cheese, creamy habanero sauce, side of arroz rojo
dairy, gluten free, shellfish
Platos Grandes
Salmon Tostada
Norwegian Kvarøy salmon, epazote black beans, red cabbage with smoky chipotle aioli, avocado pineapple jalapeño salsa, pea shoots, tomatillo salsa, queso fresco
dairy, fish, gluten free
Tamales Verdes de Pollo
two house-made nixtamal organic corn tamales filled with tinga de pollo made with Mary's free range chicken, topped with tomatillo salsa, crema, queso fresco, pepitas, pea shoots, with epazote black beans
dairy, gluten free
Chile Verde
Niman Ranch pork braised in tomatillo salsa, with arroz rojo, refried beans and house-made corn tortillas
dairy, gluten free
Chile Relleno de Calabacitas
fire-roasted poblano chile, roasted corn, squash, chayote, melted jack, salsa ranchera, crema, quinoa, pea shoots, epazote black beans, with house-made corn tortillas | vegan modifiable
dairy, gluten free, vegetarian
Chile Relleno De Picadillo
fire-roasted poblano chile, fragrant stew of Niman Ranch grass-fed beef, tomato, jalapeño, potato, peas, carrot, onion, herbs and spices, lightly fried in an egg soufflé, topped with salsa ranchera and crema, with arroz rojo and house-made corn tortillas
dairy, egg, gluten free, wheat
Tacos
two per order
made with nixtamal organic corn tortillas
Veggie Tacos
jack cheese a la plancha, sautéed spinach, grilled asparagus, portobello "fajita," pea shoots, smoky chipotle, chipotle cashew crema, avocado, with a side of epazote black beans
dairy, gluten free, tree nut, vegetarian
Pollo Asado Tacos
Mary's free-range chicken, cilantro, onion, guacamole, smoky chipotle, side of refried beans with queso fresco
gluten free
Carne Asada Tacos
all-natural hormone-free flank steak, cilantro, onion, salsa de molcajete, with a side of refried beans and queso fresco
gluten free
Carnitas Tacos
Niman Ranch pork, cilantro, onion, salsa cruda, with a side of refried beans and queso fresco
gluten free
Salmon Tacos
pan-seared Norwegian Kvarøy salmon, avocado pineapple jalapeño salsa, chipotle aioli, creamy serrano lime slaw, side of epazote black beans
dairy, gluten free
Baja Fish Tacos
crispy battered rock cod, chipotle aioli cabbage slaw, serrano lime crema, salsa fresca, avocado, smoky chipotle salsa, cilantro, side of epazote black beans
dairy, fish, gluten free
Crispy Shrimp Tacos
crispy battered wild shrimp, avocado pineapple jalapeño salsa, serrano lime crema, honey chipotle glaze, organic iceberg, side of epazote black beans
dairy, shellfish
Bacon-Wrapped Shrimp Tacos
wild bacon-wrapped shrimp, creamy serrano lime slaw, honey-chipotle glaze, with side of epazote black beans
dairy, shellfish, gluten free
Burritos & Bowls
For burritos, choose organic flour or whole wheat
El Buddha Bowl
brown rice and quinoa blend, pepita chimichurri, portobello mushroom, epazote black beans, sweet potato, avocado, pickled habanero and red onion, organic mixed greens tossed with jalapeño vinaigrette, topped with spiced pepitas, chipotle cashew crema
gluten free, tree nut, vegan
Citrus Carnitas Bowl
Niman Ranch pork, arroz rojo, frijoles de la olla, shredded organic iceberg, pickled habanero and red onion, guacamole, salsa fresca, salsa cruda
gluten free
Chimichurri Skirt Steak Bowl
a quarter pound of all-natural hormone-free skirt steak topped with pepita chimichurri, arroz rojo, epazote black beans, grilled squash, pickled habanero and red onion, sweet potato, arugula, avocado
gluten free
Chile Lime Chicken Bowl
pollo asado made with Mary's free-range chicken, epazote black beans with queso fresco, arroz verde, heirloom tomato and roasted corn salsa, guacamole, pickled habanero and red onion, organic mixed greens tossed with jalapeño mint vinaigrette, topped with spiced pepitas, smoky chipotle sauce
gluten free
Protein Bowl
pollo asado made with Mary's free-range chicken, frijoles de la olla, arroz verde, sweet potato, avocado, cabbage, salsa fresca
gluten free
Salmon Bowl
pan seared Norwegian Kvarøy salmon* with chimichurri, brown rice and quinoa blend, avocado, grilled broccolini, crispy camote with chipotle aioli, pickled habanero and red onion, pepitas, organic arugula with lemon vinaigrette
pollo asado made with Mary's free-range chicken, melted jack cheese, shredded organic iceberg, arroz rojo, frijoles de la olla, avocado, smoky chipotle, citrus avocado salsa, crema
dairy
Vegetarian Burrito
melted jack cheese, frijoles de la olla, arroz verde, avocado, shredded organic iceberg, crema, salsa fresca
dairy, vegetarian
Parrilladas
served with organic arroz verde, Rancho Gordo charro or epazote black beans, sautéed onions, and our house-made nixtamal organic corn tortillas. | Plus Barco(s): guacamole, sour cream, salsa fresca
Chico: rice and beans for two, plus one barco
Mediano: rice and beans for four, plus two barcos
Grande: rice and beans for six, plus three barcos
Enorme: rice and beans for eight, plus four barcos
